Last, but certainly not least, I'm excited to share the beautiful styled shoot Megan of Mingle created this past summer at Marion's in the French Quarter which was included in our premier issue of A Lowcountry Wedding Mag! Megan was kind enough to invite us a long to enjoy the styling of the great Mingle minds, photography from Paige Winn Photo and dreamy gowns from Maddison Row! Thanks to Paperdolls Hair & Makeup transforming model Katie into the picture-perfect Charleston Bride. First Bloom of Charleston whipped vibrant bouquets and centerpieces while Limos for Less let us ride in style! Even though we wanted to (and we sure did try!), we couldn’t include everything in the magazine, so to see all the details you can head on over and check out the complete Mag here!

Vendors: Event Designer: Mingle / Floral Designer: First Bloom of Charleston / Venue: Marion's in the French Quarter / Photography: Paige Winn Photo / Flowers: Charleston WholeSale Flowers / Dresses: Maddison Row / Stationery: Dodeline Design / Rentals: Snyder Event Rentals / Linens: Nuage Designs / Model: Katie Cockman / Transportation: Limos For Less Charleston / Hair & Makeup: Paperdolls Hair and Makeup / Headpieces: Julia Pagan Designs / Catering: The Swing by Chef / Cake: Michaelangelo's Kitchen

Amanda + Nick's story began when the couple met at the Air Force Academy, so naturally, a ceremony at the Chapel on Base was the obvious decision when planning their dream Charleston wedding! With the help of CiBi Events, they went with a fusion of Victorian style and country rustic for their big Lowcountry day. Tables draped in rose linen were adorned with eclectic centerpieces featuring combinations of porcelain teapots, silver platters, wood rounds, and fresh floral arrangements from Lotus Flower. Hamby Catering treated guests to appetizers like crab cake bites, mini corn bread muffins topped with shredded sweet & sour pork, and fried green tomato bites before a buffet styled dinner. The celebration's signature drink, a John Daly, was a mixture of Firefly Sweet Tea Vodka and lemonade. The couple opted for non-traditional dessert options, while they shared a miniature cake decorated in a pale pink, soft blue, and gold then crowned with fresh flowers. A s'mores station served as a tasty palette cleanser for friends and family with an assortment of chocolates, graham crackers and marshmallows. Rustic accents appeared in wood rounds, the dark wood and coffee bean setup of the s'mores station, and the cowboy boots the bridemaids and bride wore. Thanks to Priscilla Thomas Photography for capturing all the details!